There will be six wines tasted each week. Week Four – Food and wine matching to be held at Samon’s Paddock, North Fremantle. Week Three – Red wine production, styles, oak and cellaring potential of wine. Week Two – White wine production, styles and botrytis cinerea (noble rot). Week One – Learn how to taste and assess a range of wine styles. Well-textured, this ultra-creamy wine hits all the high points of this Napa Valley AVA: pears, butter, a. It includes a food and wine pairing dinner at Samson’s Paddock restaurant on the evening of week four, a Saturday vineyard visit to the Swan Valley or Perth Hills, and The Essential Wine Tasting Guide. This wine is the inaugural release of William Hill’s Coombsville-sourced chardonnay, a single-vineyard release which was fermented in concrete eggs, resulting in a site-driven, elegantly textured wine. Held on Tuesday evenings over four consecutive weeks, the course covers six wines per session. The Wine Education Centre’s Wine Essentials Course is offered four times a year at Old Bridge Cellars in North Fremantle. Wednesday May 1st – Wednesday May 22nd 2024.
